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Showing 1–90 of 138 results

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Mother-of-Pearl Spoon

$12.95 / each $12.95 ea

Grated Ginger (Oroshi Shoga)

$4.95 / 100g NEW ITEM! $4.95 / 100 g

Kurobuta Pork Chop

$13.88 - max price(Real price based on actual weight when processed) NEW ITEM! $15.95 lb

Kurobuta Pork Tenderloin

$20.93 - max price per pack (Real price based on actual weight when processed) NEW ! $13.95 lb

Loch Fyne Smoked Scottish Salmon

$15.95 / 5 oz - sliced NEW! $15.95 / 5 oz
Sale! Mey Fillet Smoked Scottish Salmon

Mey Fillet – Smoked Scottish Salmon Loin

$42.99 $34.99 / 8 oz loin cut (unsliced) NEW! $42.99 $34.99 / 8 oz

Pickled Ginger (Gari)

$8.95 $7.95 NEW ITEM! $8.95 $7.95 / 2 lb

Soy Sauce

$3.50$5.50 NEW ITEMS! From $3.50 / 10 oz
Sale!

Sriracha Hot Chili Sauce

$3.95 $3.50 / 17 oz NEW ITEM! $3.95 $3.50 / 17 oz
Sale!

Tamari Sauce (Organic)

$6.95 $5.95 / 5 oz NEW ITEM! $6.95 $5.95 / 5 oz
Sale!

Kurobuta Bacon (Uncured)

$12.95 $11.95 / 1 lb (avg 14 slices) $12.95 $11.95 lb
Sale!

Jidori Chicken Breast

$8.95 $7.50 / 8-10 oz - Frozen $8.95 $7.50 per breast

Artisan Pasta (Tagliatelle)

$11.95$19.95 / 500 g - (serves 8) From $11.95 / 250 g

Artisan Pasta (Tagliolini)

$11.95$19.95 From $11.95 / 250 g

Duck Fat (Rendered)

$19.95 / 1.75 lb $19.95 / 1.7 lb
Sale!

Pesto Powder

$31.95 $24.95 / 40g From $31.95 $24.95 / 40g
Sale!

Sesame Oil (Organic)

$14.00 $10.95 / 12 oz NEW ITEM! $14.00 $10.95 / 12 oz

Squid Ink (Cuttlefish)

$2.95$24.95 From $2.95

Stock Shop Lobster Stock

$19.95 / 32 oz pack (Frozen) $19.95 / 32 oz
Sale!

Stock Shop Lamb Glace

$24.95 $21.95 / 16 oz pack (Frozen) $24.95 $21.95 / 16 oz
Sale!

Stock Shop Mussel Stock

$18.95 $14.95 / 32 oz pack (frozen) $18.95 $14.95 / 32 oz

Stock Shop Veal Demi-Glace

$34.95 / 32 oz pack (Frozen) $34.95 / 32 oz

Stock Shop Veal Glace

$21.95 / 16 oz pack (Frozen) $21.95 / 16 oz
Sale!

(Three Peaks) Manuka Honey UMF 10+

$30.99 $25.99 - 8.8 oz (250mg) $30.99 $25.99 / 8.8 oz
Sale!

(Three Peaks) Manuka Honey UMF 15+

$59.99 $49.99 - 8.8 oz (250mg) $59.99 $49.99 / 8.8 oz

Acacia Honey with White Truffle

$9.95$34.95 / each HOLIDAY SPECIAL! From $14.95 $9.95
Sale!

AngusPure Burger Patties (Grass Fed)

$9.95 $8.95 / 4 x 4 oz patties (frozen) $9.95 $8.95 / 4 x 4 oz patties
Sale!

Truffle Julienne Sauce

$25.95 $19.95 / 90 g NEW! $25.95 $19.95 / 90g
Sale!

Black Winter Truffle Purée

$99.95 $64.95 / 30 g ONLY 2 LEFT! $99.95 $64.95 / 30g

Truffle Slices in Olive Oil

$45.95 / 90 g NEW! $45.95 / 90g
Sale!

White Truffle Seasoning (Dalbosco)

$29.95 $21.95 / each (60g) HOLIDAY SPECIAL! $29.95 $21.95 / 60g

Porcini Mushroom and Truffle Cream

$15.95$62.25 each From $15.95

Truffle Butter

$11.95$48.95 From $13.95 $11.95

Clams – NZ Littlenecks

$12.00 / 2 lb tray JUST IN! $12 / 2 lb

Sashimi ‘Saku’ Selections

$9.95$39.99 / lb FRESH IN! From $9.95
Sale!

White Truffle VEGAN spread (Burrolio)

$19.95 $14.95 / 75 g $19.95 $14.95 / 75 g

Barramundi Fillet, Skin-On

$41.30 Max price per fillet - Real price based on actual weight when processed and packed. JUST IN! $17.95 lb

Wagyu Beef Burgers (Australian)

$3.95 / 5.3 oz patty (frozen) $3.95 / 5.3 oz patty

Branzino (European Sea Bass)

$13.00$34.43 / lb JUST IN! From $14.95 lb

Black Cod / Sablefish (In Season)

$55.10$57.10 Max price per fillet - Real price based on actual weight when processed and packed. JUST IN! From $21.95 lb

Pekin Duck Breasts

$35.75 / 4 x 6-7 oz breasts $35.75 / 4 breasts

AngusPure Ribeye Steak (Grass Fed)

$18.48 - max price(Real price based on actual weight when processed) $26.95 lb

Crab Meat – Jumbo Lump

$29.95 / 1 lb tin $29.95 lb

AngusPure Short Rib (Grass Fed, Boneless)

$8.95 / 7-8 oz pack $8.95 / 7-8 oz
Sale!

Hokkaido Scallops (Fresh)

$50.00 $39.99 / 1.1 lb (16-20 scallops) JUST IN! $50.00 $39.99 / 1.1 lb

Dry Sea Scallops

$34.95 per pound JUST IN! $34.95 lb

Australian King Prawns

$18.95$28.95 / lb (11 lb box) From $18.95 lb

Halibut (Alaskan)

$14.95$161.80 / lb SOLD OUT! From $14.95 / 6 oz

Hamachi / Yellowtail (refreshed)

$19.95$57.90 / lb | sold by fillet From $19.95 / 8 oz
Sale!

Bacalao (Dried Salt Cod)

$16.50 $15.00 per box (1 lb) $16.50 $15.00 ea

Tasmanian Ocean Trout (Petuna)

$11.95$90.85 Max price per fillet - Real price based on actual weight when processed and packed. JUST IN! From $11.95 / 6 oz

Hiramasa (Kingfish)

$19.95$83.86 Max price per fillet - Real price based on actual weight when processed and packed. JUST IN! From $26.95 lb
Sale!

Barramundi (8 oz portion)

$8.95 $7.50 each $8.95 $7.50 ea
Sale!

Bay Scallops

$60.00 $50.00 / 5 lb bag $60 $50 / 5lb bag

Black Truffle Pearls (Perlage)

$30.95$89.95 each From $30.95

Salmon (Ōra King)

$13.95$183.30 Max price per fillet - Real price based on actual weight when processed and packed. JUST IN! From $13.95 / 6 oz

Salmon – Atlantic (Tasmania)

$5.95$61.32 / lb NEW TO KAI! From $5.95 / 6 oz

Swordfish

$12.95$33.70 / lb | Sold per pound JUST IN! From $12.95 / 6 oz steak

Trout (Idaho) Butterflied, Head-off

$11.95 each (10 oz) JUST IN! $11.95 ea

Albacore Tuna

$10.95$21.20 / lb JUST IN! From $10.95 / 8 oz steak

Tuna – Bigeye/Yellowfin (Ahi)

$17.95$19.95 / lb JUST IN! From $17.95
Sale!

Butter – Salted (Lewis Road)

$7.95 $6.95 / 8 oz pack $7.95 $6.95 / 8oz
Sale!

Butter – Unsalted (Lewis Road)

$7.95 $6.95 / 8 oz pack $7.95 $6.95 / 8oz
Sale!

Chilean Sea Bass (Toothfish)

$21.95 $17.95 / 5.5 oz portion (skin-on) $21.95 $17.95 / 5.5 oz portion

Crab Meat for Cali-Roll

$13.70$16.50 per 1 lb From $13.70
Sale!

Dungeness Crab Meat

$54.95 $49.95 per 1 lb bag $54.95 $49.95 / 1 lb

Edamame (cooked)

$1.95 per 16 oz pack $1.95 / 16 oz

Hoki

$2.95 / 5 - 6 oz portion $2.95 / 5-6 oz
Sale!

Hokkaido Scallops (Frozen)

$60.00 $50.00 per 2.2 lb $60.00 $50.00 / 2.2 lb

Honey Mustard with White Truffle

$15.95$19.95 From $15.95

Ketchup with Truffle

$15.95 / 100 G NEW! $15.95 / 100g
Sale!

Quail (Semi-Boneless)

$22.95 $19.95 / 4 x 4-5 oz each (frozen) $22.95 $19.95 / 4 x 4-5 oz
Sale!

Chicken Apple Breakfast Sausages

$9.95 $8.95 / 1 lb (10 sausages) $9.95 $8.95

King Crab Legs – Large

$164.97$499.90 From $59.99 $49.99 lb
Sale!

Lamb Merguez Sausages

$10.95 $8.95 / 12 oz pack (4 sausages) $10.95 $8.95
Sale!

Venison, Merlot and Blueberry Sausages

$9.95 $8.95 / 4 per 12 oz pack (frozen) $9.95 $8.95 / 12 oz pack
Sale!

Te Mana NZ Lamb Leg (Bone-In)

$64.75 $54.75 - Max price per leg (real cost based on actual weight when processed) NEW ITEM! $12.95 $10.95 lb

Te Mana NZ Lamb Loin (Boneless)

$60.75 - max price per pack (Real price based on actual weight when processed) NEW ITEM! $27.00 lb
Sale!

Te Mana NZ Lamb Racks (Frenched)

$77.87 $67.47 - Max price per pack (real price based on actual weight when processed) $29.95 $25.95 lb / avg 2.4 lb pack

Te Mana NZ Lamb Shoulder (Boneless)

$103.68 - max price (Real price based on actual weight when processed) NEW ITEM! $15.95 lb
Sale!

Te Mana NZ Lamb Shanks

$26.95 $24.95 / 2 x 1 lb each (frozen) BACK IN! $26.95 $24.95 / 2 x 1 lb each

Venison Ground Meat

$10.95 / 1 lb pack (frozen) $10.95 / 16 oz

Lobster Tail

$11.50$39.95 From $11.50 ea

Venison Medallions

$32.95 / 16 oz pack - 4 medallions per pack (frozen) $32.95 / 16 oz

Mayonnaise with White Truffle

$15.95 / 85 g NEW! $15.95 / 85 g

Truffle Olive Oil (Organic)

$21.95 / 50 ml $21.95 / 50 ml