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Crab Meat for Cali-Roll

 $34.95 – $39.95 per 1 lb From $34.95
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Edamame (cooked)

 $1.95 per 16 oz pack OUT OF STOCK $1.95 / 16 oz
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Grated Ginger (Oroshi Shoga)

Grated Ginger (Oroshi Shoga)

 $4.95 / 100g NEW ITEM! $4.95 / 100 g
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Pickled Ginger (Gari)

 $7.95 JUST IN! $8.95 $7.95 / 2 lb
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Hokkaido Scallops (Frozen)

 $79.95 per 2.2 lb JUST IN! $79.5 / 2.2 lb
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Hokkaido Scallops (Fresh)

 $39.99 / 1.1 lb (16-20 scallops) SOLD OUT $49.99 $39.99 / 1.1 lb pack
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Kanzuri (Red Chili Yuzu paste)

 $17.95 / 70 g (2.5 oz) NEW TO KAI! $17.95 / 70 g
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Koshihikari Japanese Rice

 $19.95 / 2 kg (4.4 pd) $23.95 $19.95 / 2 kg
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Sesame Oil (Organic)

 $10.95 / 12 oz JUST IN! $14.00 $10.95 / 12 oz
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Sashimi Soy Sauce

 $4.95 / 200 ml BACK IN STOCK $4.95 / 200ml
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Sriracha Hot Chili Sauce

 $3.50 / 17 oz NEW ITEM! $3.95 $3.50 / 17 oz
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Tamari Sauce (Organic)

 $5.95 / 5 oz $6.95 $5.95 / 5 oz
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Bay Scallops

 $60.00 / 5 lb bag $60 / 5lb bag
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Nori Roasted Seaweed

Nori – Roasted Seaweed (Yaki Sushi)

 $8.00 – $14.95 / 50 ct bag New Option Added! From $8.00
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Seaweed Salad (Hiyashi Wakame)

 $6.95 – $24.95 / 4.4 lb tub JUST IN! $24.95 / 4.4 lb
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Sushi Ebi Shrimp (cooked, butterflied)

 $8.95 – $11.95 From $8.95
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Tamago-Yaki (Japanese Omelet)

 $5.95 each (10.58 oz) $6.95 $5.95 ea
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Wasabi (Kizami)

 $4.95 – $10.50 / 3.5 oz From $5.95 $4.95 / 3.5 oz
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Hon-Wasabi (Paste)

 $5.95 / 25 g | 0.88 oz $5.95 / 25 g
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Wasabi Salt

 $8.50 / 100 g OUT OF STOCK $8.50 / 100 g
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Yuzu Kosho

 $8.00 / 3.2 oz $10.00 $8.00 / 3.2 oz
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Kai Gift Gourmet Card

Give the Gift of Kai

 $5.00 – $8,000.00 / lb