We will be CLOSED Monday, July 4 for Independence Day.
We’re excited to offer this natural topaz-blue Scampi Caviar (harvested from wild Scamp or Langoustine) which is the first of its kind for the US market from Yarra Valley of Australia! It’s amazing to look at with a jaw-dropping presentation. Delicious any way you want to serve caviar, on blinis, toast points or use as a garnish. The stunning blue color stands out and makes your dish demand attention!
Wild / Frozen
For delicious seafood recipes, visit our Pinterest page.