Broadleaf Wagyu Beef is sourced from only the finest Australian Wagyu cattle. The same purebred cattle used to produce the acclaimed Japanese Kobe beef. These Top Sirloin steaks have a BMS 6+ rating and a 300+ day grain fed schedule that ensures a beautiful high marble score promising consistent flavor and melt-in-the-mouth tenderness. 100% all-natural and hormone free.
Grilling Tips: Wagyu meat has much more marbled fat than regular meat, so watch for flare-ups when you grill.
For delicious seafood recipes, visit our Pinterest page.