Hokkaido Scallops (Fresh)

The famous Hokkaido scallops….king of all scallops! Also known as Muke Hotate. These tender delicacies are soft in texture with a sweet and creamy taste.  Best served as sashimi, sushi, crudo, ceviche or pan sauté quickly on either side.  They cook quickly so try not to overcook!

Jumbo Hokkaido Scallops: Avg. 8 – 10 scallops / 1.1 lb (500 g) pack 

Regular Hokkaido Scallops: Avg. 16 – 20 scallops / 1.1 lb (500 g) pack 

COUNTRY:

Japan

SOURCE:

Toyosu Market

METHOD:

Fresh / Farmed