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barramundi fillet_beauty shot – shutterstock
barramundi fillet – raw_skin off – shutterstock

Barramundi (8 oz portion)

$8.95 $7.50 each

Barramundi (8 oz portion)

DESCRIPTION:

8 oz portion – skinless, boneless.  Also known as Asian Sea Bass, Akame and Giant Perch.

Barramundi is similar to other firm, white-fleshed fish like snapper, grouper, sea bass, and sole. It is considered a ‘superfood’ as it packs a larger load of healthy Omega-3s than most of its white-fleshed counterparts.

Our Barramundi comes from eco-friendly, sustainable, state-of-the-art, open water farms known for their commitment to preserving the environment and producing the highest quality product.  The fish are protected in the clear ocean waters off Malaysia, far from land and pollution.

  • The pinkish flesh-toned meat cooks up snow-white.
  • Prepared whole or filleted, is ideal for all cooking methods.
  • A ‘family friendly’ fish
  • No muddy flavors.
  • Great sauteed, baked, fried or grilled. Is especially delicious in Thai curries.

Click Here for Barramundi recipes in our Pinterest board!

 

PRODUCER:

Goh Siong Tee (GST)

COUNTRY:

Malaysia

METHOD:

Frozen/ Farmed

Category: Frozen Seafood
Kai Gourmet > Products > Frozen Seafood > Barramundi (8 oz portion)
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