We will be CLOSED Monday, July 4 for Independence Day.
From the same people who cultivate the notable Ōra King Salmon, this New Zealand King Salmon is sprinkled with a Thai inspired mix of sweet chilies and lime then slowly roasted over aromatic wood. Regal’s hot-smoked salmons have a succulent texture unlike other hot-smoked salmons that tend to be dry.
Ready to eat, enjoy on its own or add to your favorite pizza, pasta or salad dish.
All Regal salmons are rare superfoods with healthy Omega-3 acids, BSE Free and Kosher certified by Kosher Kiwi Licensing Authority of New Zealand.
**Recipe for Rice Paper Roll with Hot Smoked Chili Lime Salmon – click here
Frozen / Farmed
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