Shop

Getting hungry?

Dive in and start shopping!  We look forward to hearing about your first bite of premium seafood and other natural gourmet foods!

Showing 1–90 of 155 results

For delicious seafood recipes, visit our Pinterest page.

Crème Fraîche

$5.95 / 5 oz $5.95 / 5 oz

Grated Ginger (Oroshi Shoga)

$4.95 / 100g NEW ITEM! $4.95 / 100 g

Kurobuta Pork Chop

$13.88 - max price(Real price based on actual weight when processed) $15.95 lb

Kurobuta Pork Tenderloin

$20.93 - max price per pack (Real price based on actual weight when processed) $13.95 lb

Loch Fyne Smoked Scottish Salmon

$15.95$44.10 / 5 oz - sliced FAMILY SIZE ADDED! From $15.95 / 5 oz

Mey Fillet – Smoked Scottish Salmon Loin

$34.99$76.25 / 8 oz loin cut (unsliced) FAMILY SIZE ADDED! From $42.99 $34.99 / 8 oz

Mey Selections Hot-Smoked Scottish Salmon

$17.95$47.78 / 4 oz FAMILY SIZE ADDED! From $17.95 / 4 oz

Pickled Ginger (Gari)

$8.95 $7.95 NEW ITEM! $8.95 $7.95 / 2 lb

Soy Sauce

$3.50$5.50 NEW ITEM! From $3.50 / 10 oz
Sale!

Sriracha Hot Chili Sauce

$3.95 $3.50 / 17 oz NEW ITEM! $3.95 $3.50 / 17 oz

Kanzuri (Red Chili Yuzu paste)

$17.95 / 70 g (2.5 oz) NEW TO KAI! $17.95 / 70 g
Sale!

Koshihikari Japanese Rice

$23.95 $19.95 / 2 kg (4.4 pd) NEW TO KAI! $23.95 $19.95 / 2 kg
Sale!

Tamari Sauce (Organic)

$6.95 $5.95 / 5 oz NEW ITEM! $6.95 $5.95 / 5 oz

Santa Barbara Sea Urchin (Uni)

$19.95 / 40 g tray FRESH IN! $19.95 / 40 g

Kurobuta Bacon (Uncured)

$15.95 / 1 lb (avg 14 slices) JUST IN! $15.95 / 1 lb pack (avg 14 slices)

Jidori Chicken Breast

$8.95 each (avg 9 oz) $8.95 each

Artisan Pasta (Tagliatelle)

$11.95$19.95 / 500 g - (serves 8) From $11.95 / 250 g

Artisan Pasta (Tagliolini)

$11.95$19.95 From $11.95 / 250 g

Duck Fat (Rendered)

$19.95 / 1.75 lb $19.95 / 1.7 lb

Pesto Powder

$34.95 / 30g BACK IN STOCK! $34.95 / 30g
Sale!

Sesame Oil (Organic)

$14.00 $10.95 / 12 oz OUT OF STOCK $14.00 $10.95 / 12 oz

Squid Ink (Cuttlefish)

$2.95$24.95 From $2.95

Stock Shop Lobster Stock

$19.95 / 32 oz pack (Frozen) $19.95 / 32 oz
Sale!

Stock Shop Lamb Glace

$24.95 $21.95 / 16 oz pack (Frozen) $24.95 $21.95 / 16 oz

Stock Shop Veal Demi-Glace

$34.95 / 32 oz pack (Frozen) $34.95 / 32 oz

Stock Shop Veal Glace

$21.95 / 16 oz pack (Frozen) $21.95 / 16 oz
Sale!

(Three Peaks) Manuka Honey UMF 10+

$30.99 $25.99 - 8.8 oz (250mg) $30.99 $25.99 / 8.8 oz
Sale!

(Three Peaks) Manuka Honey UMF 15+

$59.99 $49.99 - 8.8 oz (250mg) $59.99 $49.99 / 8.8 oz

Acacia Honey with White Truffle

$11.95$34.95 / each From $11.95

AngusPure Burger Patties (Grass Fed)

$9.95 / 4 x 4 oz patties (frozen) $9.95 / 4 x 4 oz patties

Truffle Purée

$21.95 / 30 g BACK IN STOCK! $21.95 / 30 g
Sale!

Truffle Slices in Olive Oil

$52.95 $45.95 / 90 g NEW! $52.95 $45.95 / 90g

Black Truffle and Mushroom Salsa

$21.95 / 180 g (6.35 oz) NEW TO KAI! $21.95 / 180 g

White Truffle Seasoning (Dalbosco)

$31.95 / each (60g) BACK IN STOCK $31.95

Porcini Mushroom and Truffle Cream

$15.95$62.25 each From $15.95

Truffle Butter

$11.95$48.95 From $13.95 $11.95

Clams – NZ Littlenecks

$12.00 / 2 lb tray FRESH IN! $12 / 2 lb

Sashimi ‘Saku’ Selections

$13.95$39.99 / lb FRESH IN! From $13.95 / 8 oz

Barramundi Fillet, Skin-On

$41.30 Max price per fillet - Real price based on actual weight when processed and packed. FRESH IN! $17.95 lb

Branzino (European Sea Bass)

$13.46$27.95 / lb SPECIAL SALE ON BRANZINO (LARGE)! From $14.95 lb

Black Cod / Sablefish (In Season)

$57.39$59.67 Max price per fillet - Real price based on actual weight when processed and packed. FRESH IN! From $22.95 / lb

Pekin Duck Breasts

$35.75 / 4 x 6-7 oz breasts $35.75 / 4 breasts

AngusPure Ribeye Steak (Grass Fed)

$27.33 - max price (Real price based on actual weight when processed) $37.95 lb

Crab Meat – Petite Jumbo Lump

$54.95 / 1 lb tin FRESH IN! $54.95 / 1 lb tin

AngusPure Short Rib (Grass Fed, Boneless)

$8.95 / 7-8 oz pack $8.95 / 7-8 oz
Sale!

Hokkaido Scallops (Fresh)

$49.99 $39.99 / 1.1 lb (16-20 scallops) FRESH IN! $49.99 $39.99 / 1.1 lb pack

Dry Sea Scallops

$42.85 - max price(Real price based on actual weight when processed) FRESH IN! $38.95 lb

Australian Rock Lobster (pre-cooked)

$57.95$93.95 / each NEW TO KAI! From $57.95 / 1.1 pd

Australian Tiger Prawns

$22.95$26.95 NEW SIZE IN! From $22.95 lb
Sale!

Blue Caledonian Prawns (12/14 ct)

$68.09 $59.29 / 2.2 lb (1 kg) NEW TO KAI! $68.09 $59.29 / 2.2 lb

Halibut (Alaskan)

$13.95$197.70 / lb FRESH IN! from $13.95 / 6 oz
Sale!

King Prawns (P&D cutlets)

$20.95 $18.95 / 7 oz (200g) NEW TO KAI! $20.95 $18.95 / 7 oz

Hamachi / Yellowtail (refreshed)

$21.95$61.90 / lb | sold by fillet FRESH IN! From $21.95 / 8 oz saku
Sale!

Bacalao (Dried Salt Cod)

$16.50 $15.00 per box (1 lb) $16.50 $15.00 ea

Kampachi (Baja)

$32.40$32.89 Max price per fillet - Real price based on actual weight when processed and packed. FRESH IN! From $16.95 $15.95 lb

Skrei (Norwegian Cod)

$9.95$110.01 Max price per fillet - Real price based on actual weight when processed and packed. OUT OF STOCK $10.95 From $9.95

Hiramasa (Kingfish)

$19.95$83.86 Max price per fillet - Real price based on actual weight when processed and packed. FRESH IN! From $19.95 / 8 oz saku
Sale!

Barramundi (8 oz portion)

$8.95 $7.50 each OUT OF STOCK $8.95 $7.50 ea
Sale!

Bay Scallops

$60.00 $50.00 / 5 lb bag OUT OF STOCK $60 $50 / 5lb bag

Black Truffle Pearls (Perlage)

$32.95$89.95 each From $30.95

Salmon (Ōra King)

$13.95$115.89 Max price per fillet - Real price based on actual weight when processed and packed. FRESH IN! From $13.95 / 6 oz

Scottish Salmon (Wester Ross)

$7.95$100.50 Max price per fillet - Real price based on actual weight when processed and packed. FRESH IN! From $7.95 / 5 oz

Swordfish

$10.95$34.94 / lb | Sold per pound FRESH IN! From $10.95 / 6 oz steak

Trout (Idaho) Butterflied, Head-off

$11.95 each (10 oz) FRESH IN! $11.95 ea

Albacore Tuna

$7.95$23.69 / lb FRESH IN! From $7.95 / 5 oz steak

Tuna – Bigeye/Yellowfin (Ahi)

$17.95$19.95 / lb FRESH IN! From $17.95

Tuna – Bluefin (Baja)

$24.95$39.99 / lb FRESH IN! Starting at $24.95
Sale!

Chilean Sea Bass (Toothfish)

$21.95 $17.95 / 5.5 oz portion (skin-on) $21.95 $17.95 / 5.5 oz portion

Crab Meat for Cali-Roll

$21.95$24.95 per 1 lb From $21.95
Sale!

Dungeness Crab Meat

$54.95 $49.95 per 1 lb bag $54.95 $49.95 / 1 lb

Mahi-Mahi

$7.95$28.70 per pound FRESH IN! From $7.95 / 5 oz

Edamame (cooked)

$1.95 per 16 oz pack $1.95 / 16 oz

Hoki

$2.95 / 5 - 6 oz skinless, boneless portion $2.95 / 5-6 oz
Sale!

Hokkaido Scallops (Frozen)

$60.00 $50.00 per 2.2 lb OUT OF STOCK$60.00 $50.00 / 2.2 lb

Honey Mustard with White Truffle

$15.95$19.95 From $15.95 / 100 g

Ketchup with Truffle

$15.95 / 100 g $15.95 / 100 g
Sale!

Quail (Semi-Boneless)

$22.95 $19.95 / 4 x 4-5 oz each (frozen) $22.95 $19.95 / 4 x 4-5 oz

Chicken Apple Breakfast Sausages

$9.95 / 1 lb (10 sausages) $9.95 / 1 lb

King Crab Legs – Large

$164.97$499.90 From $59.99 $49.99 lb

Lamb Merguez Sausages

$10.95 / 12 oz pack (4 sausages) $10.95 / 12 oz

Venison, Merlot and Blueberry Sausages

$9.95 / 4 per 12 oz pack (frozen) $9.95 / 12 oz pack

Ground NZ Lamb

$7.95 / 1 lb pack NEW TO KAI! $7.95 / 1 lb pack
Sale! Te Mana New Zealand Lamb

Te Mana NZ Lamb Leg (Bone-In)

$64.75 $54.75 - Max price per leg (real cost based on actual weight when processed) JUST IN! $12.95 $10.95 lb

Te Mana NZ Lamb Loin (Boneless)

$60.75 - max price per pack (Real price based on actual weight when processed) OUT OF STOCK $27.00 lb