Branzino (European Sea Bass)
Branzino (European Sea Bass)
Branzino (European Sea Bass)
Branzino (European Sea Bass)
Branzino (European Sea Bass)
Branzino (European Sea Bass)
Branzino (European Sea Bass)

Branzino (European Sea Bass)

from $15.95

Order now and get it around

Weight: 0.85 lb

Size and Fillet Type:
Also known as Loup De Mer, this iconic fish has been consumed all over the Mediterranean for centuries. A mild-flavored white fish with a nuanced sweetness. A crowd pleasing option that is perfect for grilling, saut‚eing, roasting or stuffing.

SIZE / CUT OPTIONS:

Butterflied: head on, skin-on, boneless. Can be opened to lay flat. Whole: head on, skin-on, bone in with empty belly. Fillet: side of fish, boneless, skin-on Pocket Cut: head on, skin-on, boneless. (Looks like whole fish but opening is from the back with bones removed).

Click Here for Branzino recipes on our Pinterest board!

 

PRODUCER:

Kilic

COUNTRY:

Turkey

METHOD:

Fresh / Farmed
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