Octopus Lovers, TAKE NOTE: This is truly some of the finest octopus you'll ever experience! Sourced and produced by Fremantle, it is the rarest species of octopus in the world. We were blown away when we first sampled it. Chefs are going mad over it!
Approx 8 - 11 legs per pack. Each leg is the same size within 10g of weight.
Sustainably wild-caught near colonnades of coral and undersea groves in Western Australia (that's right, AUSTRALIA!), Fremantle Octopus dine on an abundance of premium seafood including Western Rock Lobster, abalone and scallops. This special diet is why Fremantle Octopus is love at first bite!
Fremantle is a vertically integrated fishery that controls all fishing, processing, production, distribution and exports. The tentacles are washed and hand-graded by their product specialists before being naturally tenderized and then cooked sous-vide.
MSC Certified Sustainable