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Wasabi (Kizami)
$4.95 – $10.50 / 3.5 oz
Wasabi (Kizami)
This Kizami Wasabi is made from true Japanese ‘hon’ wasabi that’s been chopped and marinated in soy sauce. It has a crisp, well-rounded flavor with just the right amount of spiciness. A popular condiment used in sashimi, sushi, nigiri, soba and especially delicious with beef, notably wagyu.
COUNTRY
Japan
PRODUCER
Kinjirushi
METHOD
Mixture of field and water grown cultivation
SHELF LIFE
Keep refrigerated. 90 days unopened / 7-10 days once opened.
