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Weight: 5.0 lbs / 2.27 kg
Manila clams are known for their meaty and sweet flavor. Typically, less salty than other clams and boast a hard shell.
They are versatile and easy to prepare. They can be steamed, sautéed and baked. A great addition to any combo seafood menu.
20 - 25 (average) Manila Clams per pound.
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